Cherries are high in antioxidants, help reduce the risk of cancer, inflammatory problems, gout and heart disease. Studies have shown that a
diet high in cherries have helped to reduce the risk of cancer, heart
disease, and inflammatory problems such as arthritis. Cherries also
contain melatonin, which helps slow the aging process and helps regulate
sleep patterns. They are low in fat, calories, and have a high water content.
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Minggu, 30 September 2012
The Health Benefit of Cherry
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