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Senin, 10 November 2014

Minggu, 30 September 2012

The Health Benefit of Cherry

Cherries are high in antioxidants, help reduce the risk of cancer, inflammatory problems, gout and heart disease. Studies have shown that a diet high in cherries have helped to reduce the risk of cancer, heart disease, and inflammatory problems such as arthritis. Cherries also contain melatonin, which helps slow the aging process and helps regulate sleep patterns. They are low in fat, calories, and have a high water content.